I got this awesome recipe from a great new book called Great Gluten-Free Vegan Eats. I love it and my whole family loved this recipe (I made...

Super super super yummy! Actually tasted like cheesecake (which completely impressed me since I LOVED me some good cheesecake back in the da...

I know, I know. Its April. And Im JUST posting about our Thanksgiving. (Ill just use the excuse that I had a baby end of February, and we...

This recipe is AMAZING. I absolutely loved it and couldn't believe how great the tofu filling tasted! Even Levi (3) loved it. Ingredient...

Ingredients: 3 Potatoes 2 Carrots 1 Small onion 8 oz mushrooms 2 Cups veggie broth 1 Cup frozen peas 1/4 Cup flour 1/2 Teaspoon garlic powde...

Ingredients: 1 15oz can black beans (drained and rinsed) 1 Cup red bell pepper (chopped) 1/2 Cup red onion (chopped) 1 whole jalapeno pepper...

(located in the center of the plate) Ingredients 4 to 6 cups fresh green beans, ends trimmed and chopped in 1/2 2 tablespoons olive oil 1...